Welcome to Rancher’s Daughter’s Reserve, where we offer iconic flavors and old-fashioned steaks like nowhere else.

While trends may come and go, we believe that a great steak, accompanied by exceptional service, never goes out of style. We remain loyal to the traditional method of raising cattle for beef, rejecting shortcuts, and believing that caring for our animals and land produces quality meat that nurtures and sustains you.

As a fifth-generation Kaua’i born rancher’s daughter, Sharleen knows that people still crave the classic steakhouse experience. She stands by the belief that outstanding, high-quality beef comes from true professionals in the art of raising cattle, beef-aging experts, purveyors of beef, and in-house butchers who work together to create magic.

By supporting Rancher’s Daughter’s Reserve, you also support a small-town island ranch family that puts their community first. We cherish our ancestors' traditions and play a role in preserving a culture that would otherwise be lost.

Our mission is simple: to provide you with an unforgettable experience that brings you back to the heart of great steak and true craftsmanship. We are delighted to share our passion with you and look forward to serving you and your family the finest beef you've ever tasted.